Location

Enjoy Pure Food + Drink

Date

Feb 14 2020

Time

5:30 pm - 8:30 pm

Valentine’s Dinner

Join us Valentine’s evening, Friday, February 14th for a romantic + heart-healthy full-service, four-course dinner.

Our four-course, prix fixe dinner includes soup, salad, entrée, and dessert.


FOUR-COURSE, PRIX FIXE MENU
SOUP

GOLDEN BEET SOUP
With cashew sour cream and hemp seeds
gluten-free & vegan

FRENCH ONION SOUP
Topped with melted Gruyère and French baguette

SALAD

STRAWBERRY FIELDS
Organic mixed greens with strawberries, red onion, candied pecans, hemp seeds, and a champagne vinaigrette
gluten-free & vegan

HOUSE CAESAR
Organic romaine with cherry tomatoes, crispy capers gluten-free croutons, and a parmesan crisp
gluten-free

ENTRÉE

MAPLE-BOURBON GLAZED SALMON
With pecan rice pilaf and broccolini
gluten-free & dairy-free

CHICKEN PICCATA
Seared chicken breast in a lemon-caper sauce with sautéed mushrooms and fingerling potatoes

VEGAN LASAGNA
Layers of thinly sliced roasted zucchini and eggplant with spinach, house-made cashew ricotta, and marinara
gluten-free & vegan

ACORN SQUASH
Acorn squash stuffed with a vegetable medley, drizzled with a maple-Bourbon glaze, served with pecan rice pilaf
gluten-free & vegan

DESSERT

FLOURLESS CHOCOLATE TORTE
With raspberry purée and ganache
gluten-free

CARROT CAKE
With candied walnuts and citrus icing
gluten-free & vegan

$38 / PER PERSON

RESERVE YOUR TABLE TODAY

Call us at 913-544-1515

  • ♥︎ Reservations available from 5:30-8:30 pm
  • ♥︎ Reservations strongly recommended